Raw Organic Cacao Nibs are an antioxidant powerhouse and a storehouse of nutrients. Superedibles Certified Organic Raw Cacao Nibs are derived from the beans of the Criollo, the variety of cocoa plant that is considered to produce the finest quality beans.
- Antioxidant Powerhouse
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Storage and Consumption
- How Long Do Cacao Nibs Last?
- At room temperature, cacao nibs can remain fresh for 3 years.
- How To Best Store Cacao Nibs?
- To maximize shelf life keep cacao nibs in an airtight bag or container in a cool and dry place.
Additional nutritional facts can be found here.