Organic Golden Incan Berries
are an excellent source of antioxidants, carotenoids, vitamin C, bioflavonoids and are a richer source of fiber than most other fruits including prunes and dates. Golden Incan Berries are rich in phosphorous and provide more protein than most fruits.
Dried Golden Berries, also known as physalis, are a tangy delicious treat. They have a taste reminiscent of citrus. Physalis peruviana is also know as the "Cape Gooseberry" being a favorite in South Africa. Incan berries have a pleasant chewy texture with tiny chewable seeds reminiscent of figs. They're great eaten right out of the bag, in trail mixes, baked goods, smoothies and preserves. They pair well with sweet wines and rich cheeses.
- Nutritious and Versatile Food with Many Suggested Benefits
- Great Taste
- Vitamins and Minerals
- Gluten Free